Coeliac Sanctuary Recipes

Carrot cake is a popular classic cake, this gluten free traybake version has an orangey twist to it and is deliciously moist

I love porridge, not every Coeliac can tolerate gluten free oats so this can be made with rice flakes too. Turmeric is a great anti-inflammatory and tastes lovely in this gently sweetened breakfast.

Naturally gluten free, mushrooms are great for breakfast and lunch and even better stuffed with ricotta and spinach with a bit of ham added to the mix

Deliciously soft gluten free black forest loaf cake, filled with pieces of dark chocolate and juicy cherries, topped with rich chocolate ganache, whipped cream and more cherries

Simply refreshing, naturally gluten free salad with a delicious dairy free creamy elderflower dressing

Simple recipe using ready made gluten free english muffins, an easy take on a McDonalds McMuffin made gluten free.

I love a good easy cake, and this gluten free cake is a chuck it all in one, baked slowly you get a lovely moist cake with a soft banana top. A great way to use override bananas.

Make a traditional Gluten Free Egg Custard Tart with crisp pastry and creamy baked custard. A classic British dessert that's perfect for coeliacs and easy to make.

Quinoa is a naturally gluten free grain and is lovely with all kinds of things, with fresh coriander, the tang of passion fruit and a hint of coconut, this one is a winner for a quick lunch.

Gluten free cornflakes nests are super simple to make any time of the year, add some mini eggs and you have the perfect chocolatey Easter treat

Gluten free choux pastry filled with cream and topped with chocolate, perfect cream cake treat

Inspired by overnight Weetabix, this gluten free alternative is made with gluten free Nutribrex and topped with Kvarg or quark to make a cheesecake style topping