Coeliac Sanctuary Recipes
RSS FeedEvery recipe on Coeliac Sanctuary is completely gluten free, and every one of them has been tried and tested in my own kitchen before it makes it onto the site.
I stick to simple, easy to get ingredients you'll find in most supermarkets, so there's no tracking down specialist flours or ordering something obscure online just to make dinner. There are gluten free bakes and puddings, midweek dinners, breakfasts and lunches, and plenty that's dairy free, vegetarian or vegan too — use the filters below to narrow things down to exactly what you're after.
Showing 13 - 24 of 32 recipes
Gluten Free Pineapple and Lime Cake
Super easy Vegan pineapple and lime cake, gluten free, dairy free and of course egg free.
Gluten Free Orange and Carrot Cupcakes
We love a moist cake, these are sweet, moist, gluten free and packed with delicious orange and carrot.
Gluten Free Strawberry Souffle
Lovely in either summer or winter, this warm souffle in extremely simple to make with very few ingredients
Gluten Free Quiche Lorraine
This gluten free quiche lorraine, is deliciously cheesy and makes a fab lunch
Gluten Free White Bread
Gluten free bread is notoriously hard to master, here's our version of gluten free white bread to make in the oven.
Gluten Free Custard Tarts
Who doesn't love custard tarts? These pastries are both gluten and dairy free!
Gluten Free Melting Moments
This deliciously soft and crumbly gluten free biscuits simply just melt in the mouth
Gluten Free Peanut Butter Cookies
Flourless, naturally gluten free, three ingredient cookies any peanut butter lover will enjoy
Gluten Free Lamingtons
Cakes with an Australian origin consisting of sponge, chocolate and coconut with a gluten free twist
Gluten Free Marshmallow
This homemade marshmallow is so sweet and light you will wonder why you never made it before
Gluten Free Potato Bowls
A slight twist on your average baked potato, filled with cheese, bacon and eggs
Gluten Free Lemon Meringue Pie
Popular classic, Lemon Meringue Pie, made both gluten and dairy free. Tangy and delicious.