Every recipe on Coeliac Sanctuary is completely gluten free, and every one of them has been tried and tested in my own kitchen before it makes it onto the site.
I stick to simple, easy to get ingredients you'll find in most supermarkets, so there's no tracking down specialist flours or ordering something obscure online just to make dinner. There are gluten free bakes and puddings, midweek dinners, breakfasts and lunches, and plenty that's dairy free, vegetarian or vegan too — use the filters below to narrow things down to exactly what you're after.
Showing 37 - 48 of 263 recipes

No bake gluten free cakes are the easiest thing you will ever make. With it's mint chocolate eggs on top of peppermint fondant and gluten free digestive based, this would be great for Easter - but switch to Aero Bubbles to make it anytime!

A chocolate and Baileys Irish Cream gluten free bread and butter pudding would be amazing any time of year, but it is even better during the festive season and makes a great Christmas dessert alternative.

With origins from Italy and Portugal, Chocolate Salami has become quite the popular Christmas treat and is an easy one to make gluten free.

A cheesecake that is a little different for bonfire night, gluten free digestive base with a treacle toffee cheesecake topped with homemade gluten free cinder toffee. The perfect autumnal cheesecake.

Super crunchy gluten free peanut butter cookies with delicious milk chocolate and Reeses peanut butter cup topping. The perfect gluten free cookie for any peanut butter and chocolate lover.

Super easy lemon mousse recipe, naturally gluten free and perfect for a sunny day

A popular old school pudding, Cornflake Tart, in this slightly twisted gluten free recipe I have made it into a slice. A gluten free custard cream base topped with jam and gluten free cornflake topping!

The perfect balance of zesty lemon and spicy ginger in a gluten free cheesecake. Indulge in a creamy, rich dessert that's both delicious and ideal for any occasion!

Banana and coconut is a gorgeous taste combination, add in lime and you have a beautiful tropical gluten free cake

You can't go wrong with a savoury scone and feta and spinach are a match made in heaven in these gluten free scones. The saltiness of the feta works amazingly with a smothering of butter!

A easy, no bake gluten free mini egg tart is perfect for Easter, but it doesn't have to just be for Easter, switch mini eggs for a different chocolate to make all year round!

A chocolate log isn't just for Christmas, how about a gluten free caramel egg chocolate log, perfect for Easter, but you could make it any time of the year!