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Should Prescriptions Be Scrapped?

Gluten free prescriptions have come under fire once again and left us wondering if they are once again at risk of being scrapped.

Added 18th August 2015
Updated 10th November 2020

Should Prescriptions Be Scrapped?
Over the last few days prescription food has been making the headlines, starting with the Daily Mail and their untrue facts that we get doughnuts and biscotti (have they tried finding these products gluten free, we know of a handful of places that do doughnuts, nowhere that does biscotti, and certainly not on prescription) on prescription which lead to them later pointing out to many consumers it wasn't just gluten free food they were targeting but also other food on prescription such as high protein and diabetic. The Mirror also carried on from the Daily Mail's lead copying almost word for word the "facts" the Daily Liar, I mean Mail, had already shared, the main incorrect fact in both being "nearly £116million last year handing out gluten-free cakes, pizzas, bread and biscuits", as Coeliac UK kindly corrected both papers, gluten free only cost £26 Million, not £116 that tried have us believe.

The whole saga has led to a debate on "what is the future of gluten free prescriptions". Since 2013 it has been publicised that a lot of people in the medical profession want gluten free prescriptions scrapped and instead replaced with a voucher scheme which can be redeemed in supermarkets. It is still a highly popular argument and in the long run would probably save the NHS money but lets looks at why we should keep gluten free on prescription? These are our top four reasons we think they should be kept.

Consumer Cost
Ok, it's not helping the NHS, but isn't the NHS there to help UK residents? Yes it is costing the government £26 million a year, however for consumers as long as they have a prescription prepayment card Coeliacs can get around £30 worth of food (based on supermarket costs) for £10 on one prescription. We looked more closely at the cost of prescriptions in this blog from a few months ago, so we won't go into it too much here, but it's definitely a valid reason for keeping it, Coeliac is an auto immune disease, no suffer asked for it, therefore we didn't ask to pay £2.50 for a tiny loaf. Prepay cards keep it cheap for those entitled. And not forgetting Coeliac often runs in the family, the cost of so much gluten free, especially when it comes to the staples such as bread and pasta can become extortionate, two people, one free child and one adult on a prepaid card costs £10 a month for £60 worth food, no brainer why prescriptions win in terms of consumer cost.

It's an auto immune disease
Plain and simple. NHS pays out between £3-5K per year per person for methadone in an attempt to clean up drug addicts, in 2008 it was believed there were over 300k addicts on methadone, therefore the NHS is paying a minimum of £900 million for prescription medication to deal with a self inflicted problem. Compared to that a meagre £26 million is going towards Coeliacs, people with a medical condition they didn't ask for, an immunity disorder which can only be controlled by diet. Logic is that one. Absolute zero in our opinion.

Rural areas
People in rural areas with little to no access to supermarkets are reliant upon prescriptions, if we look at the broader picture, the bigger supermarkets do more gluten free than the rest, but the bigger ones are found mostly around city areas, next size down found in mostly towns you find have some but only one or two choices of bread, usually a couple of shelves holding all the free from, not much at all. After this you are basically screwed, some Tesco Express' stock one or two items, co-op the same, after that you're reliant on the naturally gluten free things, unless you can get prescriptions of your local village GP.

Prescriptions available in Wales, Scotland and Ireland are free
Gluten free prescriptions are free everywhere else in the UK, yet they want to scrap ours in England when most of us at least pay something towards them even if it's just £10 a month (sorry lovely Scottish, Welsh and Irish people, no offence intended to your free gluten free!). The Scottish government even has a scheme for gluten free food service, definitely no talk of scrapping gluten free prescriptions round the rest of the UK, so why should we lose ours!

With some GP's claiming they are being used like "bakers" when it comes to prescribing gluten free and others even refusing to prescribe gluten free food, it is becoming a very unstable area in terms of prescriptions, for consumers who are entitled and do get gluten free on prescription it is a no brainer and we are sure if those claiming it is a waste of NHS resources were reliant on the prescriptions themselves they would be saying the same. However as it stands they don't think that way, with Norfolk already scrapped prescriptions due to cost. There are a few reasons professionals are calling for the scrapping but here are the three main reasons GP's and medical experts are calling for it.

"The cost to the NHS is getting out of hand"
The obvious one, but as we already pointed out £900 million for methadone, £26 million to help people with a disease they didn't ask for...we'll say no more on that one.

"Gluten free is readily available nowadays"
In the 60's gluten free canned bread was on prescription as it wasn't available in shops, nowadays it is. If you live in a village or away from any kind of supermarket the statement doesn't hold true, it's a near impossibility to get gluten free products. Live in a city or larger town, yes it is more readily available, however prescription prepay cards make prescriptions more cost effective for consumers and often also more options in terms of the staple products.

"People on other diets don't get prescription food"
We may semi agree on this one, you can't get dairy free, egg free, nut free on prescription. So why do we get gluten free. Again we think it all comes back to cost but we do have to agree that people who go into anaphalactic shock with certain foods don't get specialised food on prescription, however they do get epi-pens, so they do get the thing they need to control the allergy if affected, so in a way they are still getting what they need on prescription.

We think scrapping prescriptions would lead to huge problems especially for people who struggle financially to afford the gluten free critical to their health, let us know what you think on the issue. I am not entitled to prescriptions but if you are I'm sure you're screaming at the papers about the uproar they are causing, we want to know how you feel about the prospect of losing gluten free prescriptions, leave us a comment with your thoughts!

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