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Fry mince until nearly cooked, add mushrooms and continue to fry until mince in thoroughly cooked and mushrooms browned
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Add in stir fry veg and edamame beans fry for a couple of minutes.
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Mix honey, paprika and oil in a bowl and then pour into the stir fry and mix well, fry for another minute, then serve.
Gluten Free Honey Pork Stir Fry
Back to all recipes.Stir frys are great for that quick meal when you can't be bothered cooking, they are so easy to make gluten free too. With this stir fry we have added a sweet little sauce using honey, matched up with pork, honey is delicious in savoury dishes and gives a lovely sweet and stickiness to a meal.
This recipe is...
- Preparation Time: 10 Mins
- Cooking Time: 10 Mins
- This recipe makes 2 servings
This recipe contains:
- Celery
- Crustaceans
- Fish
- Gluten
- Lupin
- Molluscs
- Mustard
- Peanuts
- Sesame
- Soya
- Sulphites
- Tree Nuts
Method
Nutritional Information (Per serving)
Cals
Calories
272
Carbs
22g
Fibre
3g
Fat
10g
Sugar
16g
Protein
24g
Alison Peters has been Coeliac since June 2014 and launched Coeliac Sanctuary in August of that year, and since then has aimed to provide a one stop shop for Coeliacs, from blogs, to recipes, eating out guide and online shop.
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