Thai Sakon

Very helpful and reassuring server who explained that any of the main courses could be made gluten free as every dish is made fresh to order. They have GF soy sauce too. Starters were more limited but there was still a choice of salads, soup and mushroom satay skewers. (I'm vegetarian so there might bevother meat options). The food itself is delicious I had Vegetable Thai green curry on thus occasion but have eaten here many time and always tasty. For dessert I had Bananas in coconut milk - the most comforting, lovely pudding. Lovely end to a relaxing restaurant experience.