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Mix the creme fraiche and Philadelphia together into a creamy filling.
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Cut the gluten free brioche in half (I used Genius as it was all I could get at the time but Schar also do a lovely gluten free brioche roll) and spread some of the filling on both halves.
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Chop a handful of strawberries in half and add to one half of the roll, place the other half on top and serve! Super simple, a great sweet treat to have while watching Wimbledon.
Gluten Free Strawberry and Creme Sandwich
Back to all recipes.Craving the new M&S Strawberry & Creme Sandwich but need it to be gluten free? You’re in luck! This delicious homemade version lets you enjoy all the indulgent summer flavours without the gluten perfect for all the Coeliacs in your life. In this recipe I use soft gluten free brioche rolls generously filled with fresh strawberries and a delightful creamy filling, capturing the essence of a classic British treat with a subtle savoury twist. Perfect for Wimbledon season,
This recipe is...
- Preparation Time: 5 Mins
- Cooking Time: 0 Mins
- This recipe makes 1 serving
This recipe contains:
- Dairy
Ingredients
70g creme fraiche
20g Philadelphia cream cheese
1 gluten free brioche roll
Handful strawberries
Method
Nutritional Information (Per serving)
Cals
Calories
389
Carbs
21g
Fibre
9g
Fat
24g
Sugar
8g
Protein
10g
Alison Peters has been Coeliac since June 2014 and launched Coeliac Sanctuary in August of that year, and since then has aimed to provide a one stop shop for Coeliacs, from blogs, to recipes, eating out guide and online shop.
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