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Fry the salmon over a medium heat on each side until golden.
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While the salmon cooks, heat the butter beans in the microwave for a couple of minutes until hot.
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Add the rest of the ingredients to the butter beans and mix well.
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Serve along side the salmon, add some boiled rice on the side if you wish
Gluten Free Salmon with Butter Bean Salad
Back to all recipes.Salmon goes well with so many different things. Butter beans mixed with the gentle flavour of cucumber and the sweetness of pomegranate seeds sit perfectly with salmon as a very easy to make salad type side, it is a taste sensation which is naturally gluten and dairy free and a first rate summer time lunch.
This recipe is...
- Preparation Time: 5 Miins
- Cooking Time: 15 Mins
- This recipe makes 2 serving
This recipe contains:
- Fish
Method
Nutritional Information (Per serving)
Cals
Calories
542
Carbs
38g
Fibre
9g
Fat
22g
Sugar
16g
Protein
29g
Alison Peters has been Coeliac since June 2014 and launched Coeliac Sanctuary in August of that year, and since then has aimed to provide a one stop shop for Coeliacs, from blogs, to recipes, eating out guide and online shop.
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