Rhubarb and custard is a match made in heaven, through some gluten free cake into that and you have a gorgeous cake for a spring day when British rhubarb is at it's prime, The cake has an amazing custard flavour, topped with a layer of rhubarb and finished with proper thick custard!
Delicious soup filled with sweet potato and marrow, or courgette if you can't get a marrow. Gluten free and vegan!
So many peppercorn sauces use brandy but we made ours non alcoholic as well as gluten free
Popular classic, Lemon Meringue Pie, made both gluten and dairy free. Tangy and delicious.
Quinoa is a great gluten free alternative to porridge, serve with warm dairy free milk and honey and you have a winner!
Meaty gluten free chicken and ham lasagne, packed with creamy cheese sauce, leek and spinach
Why not indulge in gluten free autumn spiced granola for the most important meal of the day?
Gluten and dairy free scones which almost have the texture of a cake, so light and tasty!
Sweet vanilla fudge with chocolate chips and Angels and Cookies Gluten Free Cookie Dough
Gluten free pancakes to satisfy any sweet tooth. Strawberries. Chocolate. Ice cream!
Crustless dairy free egg custard, made with yogurt to make it lower calorie.