It's not always easy to get hold of a decent cereal bar. When you make them yourself you can and anything into them really, throw in some left over nuts, seeds and fruit and you never know what sort of bar you will get. They are made with gluten free oats but you could use rice flakes if you prefer.
You can't beat a good cheesecake, with a gluten free digestive base and incredible gluten free Popcorn Shed popcorn it's sure to be a hit.
Gluten free mince pies full of juicy mincemeat with crumbly pastry and topped with marzipan
This coconut cake uses coconut flour, oil, flakes and milk making it naturally gluten free. Definitely only for coconut lovers!
Naturally gluten free alternative to rice or pasta with a Caribbean twist
Miniature gluten free take on a traditional Italian sweet bread, commonly served at Christmas time.
Quick and simple, gluten free quinoa is a great lunch time meal and in this salad it makes a great change to rice
Gluten and dairy free banana cake, ideal way of using up over ripe bananas!
Leafy kale and spinach soup packed with vitamin C and naturally gluten free food
Traditional Scottish dessert associated with Hogmanay, this fruity delight is almost like a Christmas pudding!
Curry spiced pork burgers packed with flavour with parsley and shallot