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5 High St, Andover, SP10 1LJ
English country pub in the village of Tangley, near Andover, serving authentic Thai cuisine prepared fresh daily by skilled Thai chefs. Gluten free options are clearly marked on the menu with a dedicated gluten free symbol, and the kitchen uses a separate fryer for gluten free dishes prepared for coeliacs. Many starters are marked as gluten free including chicken satay, Thai fish cakes, salt and pepper squid, sweetcorn fritters, spare ribs and tempura vegetables. The menu allows you to create your own dish by choosing your preferred protein and sauce, and the team cater for a range of dietary requirements including lactose, gluten and dairy intolerances. Staff are attentive and knowledgeable about dietary needs.
Last updated 1 day ago
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