Owner/manger has catered for coeliacs for years and its important to him that everyone is able to eat and enjoy the food. Everything is cooked from scratch, fully aware about cross contamination. The only gluten things in the kitchen are the breads and they're cooked separately from everything else. They're also happy to alter dishes in other ways, take out ingredients, alter the spice level, etc. Very accommodating to any dietary needs.
Last Updated: 6 hours ago
Based on 0 reviews
5
4
3
2
1
Have you visited Garden of India? Share your experience with other people!