Rockfish

Rockfish is a cut above your average chippy! It is a small chain of fish restaurants across the south west and is run by the Michelin starred chef Mitch Tonks. They use locally caught fish to the extent that they even have their own boat that fishes out of Brixham. A lot of the menu can be done gf, with gf batter and separate fryers to avoid cross contamination.

Rockfish is superb for gluten free cuisine and I cannot fault the quality of food, ambience and service. I am a fairly frequent visitor to not only Dartmouth but also Plymouth, Torquay and Brixham and have never been disappointed. Their Frito Misto is superb, likewise the calamari . . I m gluten free and my daughters are coeliacs - we all love the fact we can pick absolutely anything from the menu!!