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Emma
Food was nice but staff incredibly unhelpful. First time going there no one explained the fact that their menu is just made up of tiny plates of food and we might have realised if when we’d asked for gluten free menu it hadn’t been one page of gluten free pizzas and the rest being an allergen file which we spent most of the time trying to make sense of (being presented with an allergen file rather than a proper menu I understand is generally a red flag for eating out as a coeliac). Allergen file also had a note about only pastas with fusilli being ones that could be eaten gluten free but no fusilli pastas on the menu so what they meant is that pastas could be made gluten free with gf fusilli. Not clear then if any sauces had gluten containing ingredients.