Teff is an ancient grain which is naturally gluten free, it is very popular in African cultures and very under rated elsewhere in the world. Teff has quite a rich almost nutty aroma and flakes make a fabulous porridge, if you can't tolerate oats this may be an alternative for you. Don't expect big flake as teff is the smallest grain in the world, meaning the flakes are tiny too! With the subtle sweetness of maple and some added peanut butter this is a delicious breakfast. You can get teff flakes from Tobia Teff.
Coconut lovers pancakes, naturally gluten free, dairy free, and vegetarian breakfast!
Whether child or adult, a fish finger always hits the spot, this variation uses gluten free cornflakes to give them a crunch!
Who doesn't love Creme Egg, thankfully they are gluten free so you can indulge in these gluten free Easter muffins
A creamy dairy free rice pudding made with soya milk and cream, delicious both hot and cold
The best sweet and sour chicken recipe, Sweet Mandarin's gluten free recipe is just pure perfection
Summer calls for burgers so why not give a naturally gluten free deconstructed burger in a bowl a go.
Gorgeously gluten free shortcrust pastry filled with raspberry jam and almond frangipane, a classic UK tart
An American breakfast favourite which is totally gluten free and lactose free
The naturally gluten free fishy comfort food dish is also dairy free, a perfect mid week meal.
Naturally gluten free and vegan, aniseedy fennel matched with leek makes a fabulously warming soup