Mincemeat Microwave Mug Cake

Mincemeat Microwave Mug Cake - Coeliac Sanctuary


Posted On: 18th December 2019
Recipe By: Alison Wheatley at http://www.coeliacsanctuary.co.uk

I love a quick and simple mug cake, if you want a Christmassy cake that is super easy and ridiculously quick to make, this gluten free mug cake maybe for you. All done in the microwave, the mincemeat and spice make it proper festive and exceedingly delicious!

This recipe is...



3tbsp gluten free self raising flour
2tbsp golden syrup
2tbsp mincemeat
1/2tbsp vegetable oil
1/2tbsp milk
1 egg
1/2tsp mixed spice

Preparation Time: 2 Mins
Cooking Time: 2 Mins

This recipe is free from...

Celery, Crustaceans, Fish, Gluten, Lupin, Molluscs, Mustard, Peanuts, Sesame, Soya, Sulphites, Tree Nuts


1. Place all ingredients in a mug.

2. Use a fork on a small whisk to beat the ingredients together, make sure the ingredients are well combined.

3. Place in a microwave and cook for around 2 minutes, the top should be solid to the touch and not liquid.

This recipe makes 1 serving
Nutritional info per serving

Calories Carbs Fibre Fat Sugar Protein
367 51g 0g 12g 13g 14g

Calories 367
Carbs 51g
Fibre 0g
Fat 12g
Sugar 13g
Protein 14g

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