Every year for as long as I can remember, sherry trifle is on the menu, but my traditional family sherry trifle isn't the same as your normal trifle, my family trifle is sponge and sherry, two layers of blancmange and then cream. Blancmange is impossible to buy without a may contain warning so I made my own blancmange from scratch and decided to make the whole trifle dairy free too!
Calories | Carbs | Fibre | Fat | Sugar | Protein |
---|---|---|---|---|---|
236 | 31g | 1g | 11g | 12g | 6g |
Quick and easy sweet and sour skewers, chicken, red onion and pineapple on skewers with a naturally gluten free sauce
This Indian recipe is deliciously creamy and mild, naturally gluten free and simply delicious
Two ingredient high protein gluten free pancakes, delicious for breakfast.
Gluten free baked alternative to deep fried arancini .Italian rice balls
The naturally gluten free fishy comfort food dish is also dairy free, a perfect mid week meal.
Super simple, naturally gluten free Chinese dish, a slightly different take on Peking Duck, instead done with chicken
Whether child or adult, a fish finger always hits the spot, this variation uses gluten free cornflakes to give them a crunch!
Quinoa is a great gluten free alternative to porridge, serve with warm dairy free milk and honey and you have a winner!
A twist on scones and hot cross buns, these gluten free scones have the look and taste of hot cross buns
Want a way to use up all those Easter Eggs? Try this naturally gluten free no bake cheesecake in an easter egg shell