I love to experiment with flours and coconut flour is one of those I was desperate to try in a cake. It is quite heavy so doesn't always work in baking, but for this naturally gluten free coconut cake it is fabulous, this one is definitely one for coconut lovers though as it used the flour, coconut oil and milk!
Calories | Carbs | Fibre | Fat | Sugar | Protein |
---|---|---|---|---|---|
288 | 24g | 1g | 18g | 20g | 7g |
This coconut cake uses coconut flour, oil, flakes and milk making it naturally gluten free. Definitely only for coconut lovers!
Tomato soup is just one of those you have to have on a cold day, so easy to make and naturally gluten free
Jamless gluten free bakewell tray bake, sweet and easy to make, great to make with kids
Traditional American beverage at Christmas, we have made this creamy drink non alcoholic so the kids can have it.
Simple gluten free chocolate chip cookies with melted snowman icing, chocolate chip and marshmallow decoration
A popular new trend in the gluten free world, cloud bread in fab low carb alternative to normal bread
A twist on scones and hot cross buns, these gluten free scones have the look and taste of hot cross buns
Our take on a classic pineapple upside down cake is both gluten free and vegan
Soft gluten and dairy free chocolate cookies rolled in icing sugar to create a cracked effect
Popular classic, Lemon Meringue Pie, made both gluten and dairy free. Tangy and delicious.