Flourless Nutella Almond Biscuits

Flourless Nutella Almond Biscuits - Coeliac Sanctuary


Posted On: 19th April 2020
Recipe By: Alison Wheatley at http://www.coeliacsanctuary.co.uk

These biscuits are as easy as 1, 2, 3. Literally 3 very easy ingredients and no flour in sight for them. These are great to make with kids, naturally gluten free and super easy to make and they take less than 10 minutes to bake too, all you need to do is resist licking the spoon!

This recipe is...



85g ground almonds
100g Nutella
1 egg

Preparation Time: 5 Mins
Cooking Time: 10 Mins

This recipe is free from...

Celery, Crustaceans, Fish, Gluten, Lupin, Molluscs, Mustard, Peanuts, Sesame, Soya, Sulphites,


1. Beat all ingredients together in a bowl until well combined.

2. Preheat oven to gas mark 6 and grease and line a baking tray.

3. Spoon half a tbsp (around the size of a walnut) amounts of the mix onto a baking tray, place a good inch or two apart as they do spread a bit.

4. Place in the oven for 8-10 mins until firmed up, remove and cool.

5. Heat a small amount of Nutella (around a tsp) in a microwave so it is runny and drizzle over the biscuits.

This recipe makes 16 biscuits
Nutritional info per biscuits

Calories Carbs Fibre Fat Sugar Protein
71 4g 0g 5g 4g 2g

Calories 71
Carbs 4g
Fibre 0g
Fat 5g
Sugar 4g
Protein 2g

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