Due to the Covid-19 (Coronavirus) outbreak in the UK we have taken the decision to temporally close our
online shop effective immediately, 30th March 2020. Until now our shop has remained available, but the
orders we have been receiving have been significantly lower than normal.
While we are just a small, home business between myself and my fiancé, we have decided to take this decision
now in the hope that we can help to remove some of the unnecessary work put into the postal service here in
the UK and around the world.
We hope to resume normal service as soon as possible when the situation begins to return to normal. We hope
all our customers, both old and new remain safe in this worrying time.
Vegan
Low Fat
FODMAP Friendly| Calories | Carbs | Fibre | Fat | Sugar | Protein |
|---|---|---|---|---|---|
| 208 | 33g | 1g | 9g | 18g | 2g |
| Calories | 208 |
|---|---|
| Carbs | 33g |
| Fibre | 1g |
| Fat | 9g |
| Sugar | 18g |
| Protein | 2g |
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Your Comments
I'm assuming this recipe would work ok with butter instead of spread if diary isn't being avoided?
Gem - 17th March 2016Yes that would work, we have stated this in the info box at the bottom of the recipe :)
Great recipe made for family gathering as my brother in law is Coeliac
Halima - 9th May 2019Submit a Comment