Quinoa, my favourite, most versatile gluten free grain, it can practically be served with anything, sweet or savoury. In this dish we use the naturally gluten free grain in a salad served with lean lamb steaks. A speedy summer dish great as a quick throw together dish, why not do the lamb on the BBQ!
Calories | Carbs | Fibre | Fat | Sugar | Protein |
---|---|---|---|---|---|
531 | 42g | 5g | 22g | 9g | 43g |