Peanut butter and chocolate overnight oats, a creamy and indulgent gluten free and vegan breakfast option that, for convenience, you can make the night before - you don't have to make this vegan, feel free to use regular yogurt and chocolate if you prefer, however the almond milk works well to intensify the nutty flavour. If you can't tolerate gluten free oats, why not try this with buckwheat flakes instead.
